{"product_id":"mango-avakkai-pickle-300-gms","title":"Avakkai - Andhra Pickle - 300 gms","description":"\u003ch2 data-start=\"132\" data-end=\"173\"\u003e\u003cstrong data-start=\"135\" data-end=\"173\"\u003eMango (Avakkai) Pickle – Nirmalyam\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eIf there is one condiment that defines the fiery spirit of South Indian cuisine, it is the legendary \u003cb\u003eavakkai pickle\u003c\/b\u003e. Originating from the heart of Andhra Pradesh, this pickle is world-renowned for its intense heat, sharp tang, and robust aroma. Unlike other varieties where the fruit is softened, the hallmark of a true \u003cb\u003eAvakkai Andhra Pickle\u003c\/b\u003e is the firm, crunchy texture of the mango pieces, each uniquely cut with the inner shell (the stone) intact. This traditional cutting technique ensures the mango retains its shape and crunch even after months of marination.\u003c\/p\u003e\n\u003ch3\u003eThe Secrets of Authentic Andhra Pickle\u003c\/h3\u003e\n\u003cp\u003eOur \u003cb\u003eandhra pickle\u003c\/b\u003e is crafted using the \"Avakaya\" method—a culinary tradition that dates back centuries. We use the most pungent and high-quality ingredients to achieve its signature profile:\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e         \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eMustard Power:\u003c\/b\u003e The name \"Avakkai\" comes from \u003ci\u003eAva\u003c\/i\u003e (mustard) and \u003ci\u003eKaya\u003c\/i\u003e (fruit). We use finely ground, pungent mustard seeds that provide a sharp, nasal-clearing kick.\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e         \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eFiery Red Chilies:\u003c\/b\u003e Sourced from the best chili-growing regions of Andhra, providing a deep crimson color and a lingering heat.\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e         \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003ePure Cold-Pressed Gingelly Oil:\u003c\/b\u003e We use generous amounts of sesame oil, which acts as a natural preservative and develops a rich, silky gravy as the pickle matures.\u003c\/p\u003e\n\u003cp style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e         \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eTart Raw Mangoes:\u003c\/b\u003e Specifically selected firm, sour mangoes that can withstand the pickling process without turning mushy.\u003c\/p\u003e\n\u003ch3\u003eA Staple for Every Soulful Meal\u003c\/h3\u003e\n\u003cp\u003eAn \u003cb\u003eavakkai pickle\u003c\/b\u003e is more than just a side dish; it is a meal-maker. In a traditional Andhra household, the \"Mudda Pappu Avakaya\" (plain dal, hot rice, ghee, and avakkai) is considered the ultimate comfort food. The spicy, oil-rich gravy of the \u003cb\u003eAvakkai Andhra Pickle\u003c\/b\u003e mixes with rice to create a flavor explosion that is both addictive and deeply satisfying.\u003c\/p\u003e\n\u003ch3 data-start=\"704\" data-end=\"748\"\u003e\u003cstrong data-start=\"708\" data-end=\"748\"\u003eWhy Choose Nirmalyam Avakkai Pickle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"749\" data-end=\"1078\"\u003e\n\u003cli data-start=\"749\" data-end=\"790\"\u003e\n\u003cp data-start=\"751\" data-end=\"790\"\u003eAuthentic Andhra-style Avakaya recipe\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"791\" data-end=\"828\"\u003e\n\u003cp data-start=\"793\" data-end=\"828\"\u003eMade using handpicked raw mangoes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"829\" data-end=\"882\"\u003e\n\u003cp data-start=\"831\" data-end=\"882\"\u003eTraditional sun-curing process for enhanced taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"883\" data-end=\"933\"\u003e\n\u003cp data-start=\"885\" data-end=\"933\"\u003eRich, spicy flavour balanced with gingelly oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"934\" data-end=\"987\"\u003e\n\u003cp data-start=\"936\" data-end=\"987\"\u003eNo artificial colours, flavours, or preservatives\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"988\" data-end=\"1078\"\u003e\n\u003cp data-start=\"990\" data-end=\"1078\"\u003ePerfect with curd rice, dal rice, sambar rice, rotis, parathas, and South Indian meals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1080\" data-end=\"1099\"\u003e\u003cstrong data-start=\"1084\" data-end=\"1099\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1100\" data-end=\"1203\"\u003eRaw Mango, Mustard Powder, Red Chilli Powder, Rock Salt, Fenugreek, Turmeric, Gingelly Oil, Asafoetida.\u003c\/p\u003e\n\u003ch3 data-start=\"1205\" data-end=\"1223\"\u003e\u003cstrong data-start=\"1209\" data-end=\"1223\"\u003eShelf Life\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1224\" data-end=\"1294\"\u003e12 months (Store in a cool, dry place. Always use a clean, dry spoon.)\u003c\/p\u003e","brand":"NirmalyamFoods","offers":[{"title":"Default Title","offer_id":51129255198936,"sku":null,"price":180.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0782\/5693\/1032\/files\/WhatsApp-Image-2025-02-16-at-23.45.22.jpg?v=1764216006","url":"https:\/\/nirmalyamfoods.com\/products\/mango-avakkai-pickle-300-gms","provider":"Nirmalyam Foods","version":"1.0","type":"link"}