Pepper Pappad

Add a touch of spice and crunch to your meals with Nirmalyam Pepper Pappad. Made from premium-quality urad dal flour blended with freshly ground black pepper, this traditional South Indian pappad offers a perfect balance of flavor and crispness. Each pappad is carefully prepared and sun-dried to preserve its authentic homemade taste and aroma.

Key Features:

• Made from high-quality urad dal flour and black pepper

• Naturally sun-dried for authentic crispiness

• No artificial colors, preservatives, or additives

• Light, crunchy, and full of flavor

• Perfect accompaniment to South Indian meals

Benefits:

• Black pepper adds a natural spicy aroma and aids digestion

• High in protein from urad dal

• A wholesome, crispy side dish for daily meals

• Suitable for all age groups

How to Use:
Fry or roast the pappads until they puff up and turn crisp. Serve with rice, sambar, rasam, or enjoy as a light snack.

Storage:
Store in an airtight container in a cool, dry place away from moisture.

We usually dispatch orders within 24 hours. Shipping time varies between 2–5 business days depending on your location.

Returns accepted within 7 days of delivery for unused items in original packaging.

Products can be returned only if they are defective or damaged. To initiate a return, contact our support team with your order ID and product images.