Punjabi Lijjat Papad (Punjabi Masala Papad)

Punjabi Lijjat Papad (Punjabi Masala Papad)

Bold, crunchy, and full of flavour, Nirmalyam’s Punjabi Lijjat Papad is inspired by classic Punjabi taste profiles—robust spices, balanced heat, and a satisfying crunch. Prepared using traditional methods, these papads are sun-dried to perfection and fry up light and crisp.

Seasoned with aromatic Punjabi-style spices, this papad adds a spicy punch to everyday meals and festive spreads alike. Made in small batches with quality ingredients, it contains no artificial colours or preservatives.

Key Features

• Punjabi-style spicy flavour

• Traditionally prepared and sun-dried

• Crisps up light and crunchy when fried

• Made in small batches

• No artificial colours or preservatives

Ingredients

Urad dal flour, Punjabi spice blend, salt, natural seasoning.

Net Weight

(As per pack)

Storage Instructions

Store in a cool, dry place in an airtight container.

How to Use

Deep fry in hot oil or roast on an open flame until crisp. Serve immediately.

Best With

North Indian meals, dal–chawal, sabzi, curd, and festive thalis.

We usually dispatch orders within 24 hours. Shipping time varies between 2–5 business days depending on your location.

Returns accepted within 7 days of delivery for unused items in original packaging.

Products can be returned only if they are defective or damaged. To initiate a return, contact our support team with your order ID and product images.