Sago Onion Vadam

Nirmalyam Sago Onion Vadam – Crispy, Flavorful & Homemade Goodness

Description:
Bring home the traditional crunch of South Indian summers with Nirmalyam Sago Onion Vadam. Made with premium-quality sago (sabudana), fresh onions, and a touch of aromatic spices, these sun-dried vadams turn irresistibly light and crispy when fried. Perfect as a side for your meals or a quick snack with tea!

Key Features:

• 100% Homemade & Sun-Dried – Crafted with care using traditional methods.

• No Preservatives or Artificial Flavors – Pure, natural ingredients for authentic taste.

• Crispy Onion Flavor – A burst of flavor and crunch in every bite.

• Perfect Side Dish – Pairs beautifully with rice, sambar, rasam, or curd rice.

• Authentic South Indian Recipe – Made using age-old culinary traditions.

Ingredients:
Sago (sabudana), onion, green chili, cumin, salt, and water.

How to Use:

• Heat oil in a pan.

• Fry the vadams until they puff up and turn golden.

• Serve hot and enjoy the irresistible crunch!

Storage:
Store in an airtight container in a cool, dry place to retain freshness.

We usually dispatch orders within 24 hours. Shipping time varies between 2–5 business days depending on your location.

Returns accepted within 7 days of delivery for unused items in original packaging.

Products can be returned only if they are defective or damaged. To initiate a return, contact our support team with your order ID and product images.