Sago Red Chilly Vadam

Nirmalyam Sago Red Chilly Vadam – Spicy, Crispy & Truly Traditional

Description:
Add a fiery twist to your meals with Nirmalyam Sago Red Chilly Vadam. Made from premium sago pearls (sabudana) and infused with the bold flavor of red chillies, this traditional sun-dried snack delivers the perfect balance of crunch and spice. Fry them fresh at home for that irresistible homemade crispiness!

Key Features:

• Authentic South Indian Recipe – Prepared using age-old traditional methods.

• Spicy & Flavorful – The perfect companion for your everyday meals.

• Sun-Dried Perfection – Naturally dried for long-lasting freshness and crunch.

• Versatile Snack – Ideal with rice, rasam, sambar, or even as a tea-time treat.

• No Preservatives or Artificial Additives – 100% natural ingredients.

Ingredients:
Sago (sabudana), red chilli, cumin, salt, and water.

How to Use:

• Heat oil in a pan.

• Fry the vadams until they puff up and turn crisp.

• Drain excess oil and serve hot!

Storage:
Keep in an airtight container, away from moisture, to preserve freshness.

We usually dispatch orders within 24 hours. Shipping time varies between 2–5 business days depending on your location.

Returns accepted within 7 days of delivery for unused items in original packaging.

Products can be returned only if they are defective or damaged. To initiate a return, contact our support team with your order ID and product images.