Thattai (Curry Leaf) - 200 gms

Crispy, flavorful, and aromatic — Nirmalyam Thattai Curry Leaf is a delicious twist on the traditional South Indian Thattai. Made from a fine blend of rice flour, roasted gram flour, and natural spices, each piece is infused with the earthy aroma of fresh curry leaves and fried to perfection in refined groundnut oil.

The result is a light, crunchy snack with a distinctive curry leaf flavor that lingers with every bite. Free from preservatives and artificial colors, Nirmalyam Thattai Curry Leaf is the ideal companion for tea time or festive gatherings.

Key Features

• Authentic South Indian-style Thattai with curry leaf flavor

• Made with rice flour, roasted gram flour, and natural spices

• Fried in refined groundnut oil

• 100% vegetarian

• No preservatives or artificial colors

• Crisp, aromatic, and full of traditional flavor

Ingredients

Rice flour, roasted gram flour, red chili powder, curry leaves, salt, asafoetida, refined groundnut oil.

Storage Instructions

Store in a cool, dry place away from sunlight and moisture. Keep in an airtight container after opening to preserve freshness and crunch.

About the Brand

Nirmalyam celebrates traditional South Indian snack-making through authentic recipes and natural ingredients. Every product is crafted with care using refined groundnut oil, ensuring purity, taste, and the comforting flavor of home-style snacks.

We usually dispatch orders within 24 hours. Shipping time varies between 2–5 business days depending on your location.

Returns accepted within 7 days of delivery for unused items in original packaging.

Products can be returned only if they are defective or damaged. To initiate a return, contact our support team with your order ID and product images.