Vangibath Powder (Mysore Style Brinjal Rice Mix) - 100 gms

Nirmalyam Vangibath Powder (Mysore Style Brinjal Rice Mix)

Enjoy the authentic taste of Karnataka’s traditional cuisine with Nirmalyam Vangibath Powder. Made using a classic Mysore-style recipe, this spice mix blends roasted lentils, red chilies, coriander, cinnamon, and coconut to create a rich, aromatic flavor perfect for preparing brinjal rice and other vegetable rice dishes. Each spoonful brings the warmth and comfort of homemade Mysore cooking.

Key Highlights:

• Authentic Mysore-style vangibath masala

• Hand-roasted and ground for deep flavor and aroma

• 100% natural ingredients

• No preservatives, no artificial colors or flavors

• Ideal for preparing brinjal rice, capsicum rice, or mixed vegetable rice

Ingredients:
Coriander seeds, Red chilies, Bengal gram (chana dal), Urad dal, Dry coconut, Cinnamon, Cloves, Cardamom, Fenugreek seeds, Mustard seeds, Curry leaves, Asafoetida, Turmeric, Salt.

How to Use:
Cook brinjal or vegetables of your choice in oil until soft. Add two to three teaspoons of Nirmalyam Vangibath Powder and mix well. Combine with cooked rice and a drizzle of ghee for a flavorful, aromatic vangibath.

Storage and Shelf Life:
Store in an airtight container in a cool, dry place.
Best before six months from the date of packing.

About Nirmalyam Foods:
At Nirmalyam Foods, we celebrate the heritage of South Indian cooking. Our Mysore Style Vangibath Powder is handcrafted in small batches using time-honored methods to ensure authentic taste, aroma, and freshness in every pack.

We usually dispatch orders within 24 hours. Shipping time varies between 2–5 business days depending on your location.

Returns accepted within 7 days of delivery for unused items in original packaging.

Products can be returned only if they are defective or damaged. To initiate a return, contact our support team with your order ID and product images.