Vendakai/Lady’s Finger Vathal - 100 gms

Lady’s Finger Vathal – Crispy & Traditional

Nirmalyam’s Lady’s Finger Vathal (Vendaikkai Vathal) is made by slicing tender lady’s finger, seasoning it lightly, and sun-drying it the traditional way. Once fried, it turns golden, crispy, and delicious – the perfect side dish for sambar rice, rasam rice, or curd rice.

With its homely flavor and crunchy texture, this vathal brings back the taste of age-old Tamil kitchens.

✅ Made from fresh lady’s finger
✅ Sun-dried & naturally preserved
✅ Crispy, crunchy & tasty
✅ A wholesome side for everyday meals

Nirmalyam Lady’s Finger Vathal – homely crunch, traditional taste.

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